The Boulevard Grill


(814) 539-5344 | 165 Southmont Blvd. Johnstown, PA 15905

The Boulevard Grill is the perfect place for any occasion or mood. Whether you are planning a romantic meal with your sweetheart, searching for someone who catches your eye, or hosting a social or business function, The Boulevard Grill & Warehouse provides spaces and menus that impress. It’s all about flavor, service and comfort. blvdgrill.com | Boulevard Grill Facebook

Restaurant Inforamtion
LocationSouthmont
CuisineAmerican
Price$$
TakeoutYes
DeliveryNo
CreditYes
AlcoholYes
OtherFull Bar, Deck, Game Room
Dining Room Hours
Monday11:00 AM – 9:00 PM
Tuesday11:00 AM – 9:00 PM
Wednesday11:00 AM – 9:00 PM
Thursday11:00 AM – 9:00 PM
Friday11:00 AM – 10:00 PM
Saturday11:00 AM – 10:00 PM
Sunday10:30 AM – 8:00 PM

Blvd Grill Specials

September’s Specials

Monday
Lunch Feature Sunrise Burger
Angus burger cooked to order. Topped with fried egg, fresh avocado, lettuce, tomato, candied bacon and spicy hollandaise. Served with a side. $11

Dinner Feature Comfort Food – Meatloaf
Classic home-style meatloaf made with ground beef and pork. Served with buttered corn, mashed potatoes, and gravy. $13

Happy Hour 4-6PM – Details below

Tuesday
Lunch Feature Quesadilla
Toasted tortilla, cheddar and pepper jack cheeses, grilled corn salsa, zesty sour cream, lettuce, tomato, and scallions. $9 (Chicken $11, Steak $12, Shrimp $13)

Dinner Feature Comfort Food – Pot Pie
Chicken, potato, corn, peas, carrots, celery, and onions in a creamy sauce and baked with a flaky topping. Served with a salad. $11

Kick-a-Craft Night
$1 off select craft beer.

Happy Hour 4-6PM – Details below

Wednesday
Lunch Feature Lamb & Prime Rib Gyro
Roasted lamb, shaved prime rib, lettuce, tomato, sautéed red onion and house tzatziki on grilled pita. Served with a side. $11

Dinner Feature Fish & Chips
Hand battered haddock with fries and slaw. $13

Happy Hour 4-6PM – Details below

Thursday
Lunch Feature Fall Salad
Mixed greens, dried cranberries, shaved apples, feta cheese, and spiced walnuts in a honey balsamic dressing  Ask your server about topping with a protein.  $9.50

Dinner Feature Rib Night
Half Rack $11 | Full Rack $19
Dry rub or house made Kansas BBQ served with fries

Happy Hour 4-6PM – Details below

Thirsty Thursday 7-10 PM
$1 off domestic drafts and domestic bottles.

Friday
Weekend Chef’s Features
View our weekend Chef’s Features below.

Martini Night 5-7PM
Enjoy the martinis of the month for only $7

Saturday
Weekend Chef’s Features
View our weekend Chef’s Features below.
Sunday
Dinner Feature Steak Night
Steak and fries. Eat in only. $16

$6 Traditional Pizza   $6 Domestic Pitcher with a $6 food purchase

Weekend Chef’s Features

September 13th & 14th  Updated every Friday

French Dip 10
Shaved New York Strip, caramelized onion, and Swiss cheese on sourdough bread. Served with one side.

Available after 4 pm

Potato Gnocchi 16
House made traditional gnocchi in a Roma tomato vodka sauce. Finished with shaved parmesan and basil. Served with a side salad. Add a protein – ask your server.

Pork Tenderloin 20
Cast Iron seared 8 oz Pork Tenderloin with an apple and cranberry reduction, sweet potato puree, and Brussels sprouts.

Chef’s Catch / Cut

We are featuring 2 new rotating features, our “Chef’s Catch” and “Chef’s Cut”. We are really excited to share these with all of you as they give us the creative freedom to explore a variety of steak and seafood options. These rotating specials will run anywhere from a few days to a month dependent on product availability and your feedback. So be sure to check in often and ask your knowledgable staff about these dishes! 

Crispy Fish Tacos 10
3 White fish tacos, slaw, pineapple salsa, beans and rice, flour tortilla and tangy sour cream.

Petite Filet 18
Cast iron seared, 6 oz center cut tenderloin, twice-fried wedge fries – lightly tossed I. Vinegar, oil and seasoning salt with buttered broccoli.

Dessert Features

Choc’Late Lovin Spoon Cake $6
A giant mouthful of chocolate pudding between two layers of dark, moist, drenched chocolate cake.

Dulce de Leche Cheesecake $6
Dulce caramel-infused cheese entwined with gooey pockets of dulce and a chewy marbling on top. All awhirl in a creamy white chocolate cheesecake.

Lemon Italian Cream Cake $6
Cream cake filled with refreshing lemon cream and topped with vanilla cake crumbs.

Daily Happy Hour

4-6 P.M. Monday Though Friday
Special prices on appetizers:

Zucchini Planks $6.50
Hand-cut and breaded strips of zucchini fried golden brown. Served with marinara or ranch.

Breaded Provolone $5.50
5 breaded wedges fried and served with marinara.

Taco Minis $4.50
Crispy fried mini tacos served with sour cream and salsa.

Margherita Flatbread $8.50
Roasted tomato, fresh mozzarella, garlic butter, basil, and balsamic reduction.

Drink Specials
$1 off domestic drafts, and ¢.50 off well drinks.

Martini’s of the Month

Banana Fosters $8
banana liqueur, dark rum, butterscotch schnapps, cream, and a chocolate rim

German Chocolate Cake $8
citrus vodka, hazelnut liqueur, rimmed with chocolate and toasted coconut

September Sunset $8
raspberry vodka, triple sec, pineapple juice, layered with grenadine, and garnished with an orange

Mule of the Month

Spiced Pear Mule $8
ginger infused vodka, house made pear syrup infused with fall spices, fresh lime, ginger beer, garnished with a cinnamon stick

* add a float of Grand Marnier for $1.50

The Boulevard Grill Menus

* Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. We are not held responsible for any inaccuracies. Please tell us if any of the information shown is incorrect by clicking here .