The Boulevard Grill

(814) 539-5344 | 165 Southmont Blvd. Johnstown, PA 15905

The Boulevard Grill is the perfect place for any occasion or mood. Whether you are planning a romantic meal with your sweetheart, searching for someone who catches your eye, or hosting a social or business function, The Boulevard Grill & Warehouse provides spaces and menus that impress. It’s all about flavor, service and comfort. | Boulevard Grill Facebook

Restaurant Inforamtion
OtherFull Bar, Deck, Game Room
Dining Room Hours
Monday11:00 AM – 9:00 PM
Tuesday11:00 AM – 9:00 PM
Wednesday11:00 AM – 9:00 PM
Thursday11:00 AM – 9:00 PM
Friday11:00 AM – 10:00 PM
Saturday11:00 AM – 10:00 PM
Sunday11:00 AM – 9:00 PM

Blvd Grill Specials

July’s Specials

Lunch Feature Chicken Caesar Wrap
Chopped romaine, croutons, shaved parmesan, and grilled chicken tenderloin. Served with a side. $9.50

Dinner Feature Tuna Bowl
Ahi Tuna ceviche over a bed of seasoned white rice with pickled and fresh vegetables and fried wonton crisps. $12.50

Happy Hour 4-6PM – Details below

Lunch Feature Quesadilla
Toasted tortilla, cheddar and pepper jack cheeses, grilled corn salsa, zesty sour cream, lettuce, tomato, and scallions. $9 (Chicken $11, Steak $12, Shrimp $13)

Dinner Feature Street Tacos
Ask your server about our weekly taco feature. $11

Kick-a-Craft Night
$1 off select craft beer.

Happy Hour 4-6PM – Details below

Lunch Feature Nashville Chicken Sandwich
Fried chicken with Nashville seasoning, pickles, and cheddar cheese. Served with a side. $9.75

Dinner Feature Fish & Chips
Hand battered haddock with fries and slaw. $13

Happy Hour 4-6PM – Details below

Lunch Feature Philly Melt
Shaved sirloin on sourdough with swiss cheese, A-1, mushroom, and onion. Served with a side. $10

Dinner Feature Rib Night
Half Rack $11 | Full Rack $19
Dry rub or house made Kansas BBQ served with fries

Happy Hour 4-6PM – Details below

Thirsty Thursday 7-10 PM
$1 off domestic drafts and domestic bottles.

Weekend Chef’s Features
View our weekend Chef’s Features below.

Martini Night 5-7PM
Enjoy the martinis of the month for only $7

Weekend Chef’s Features
View our weekend Chef’s Features below.
Dinner Feature Steak Night
Steak and fries. Eat in only. $17

$7 Traditional Pizza   $7 Domestic Pitcher with a $6 food purchase

Weekend Chef’s Features

July 10th & 11th Updated every Friday

Pittsburgh Pulled Pork Sandwich $10
BBQ pulled pork stacked with fries and house slaw on sourdough with Swiss cheese. Served with one side.

Available after 4 pm

Steak Fajitas $13.5
Marinated Sirloin strips seared with Bell peppers, onions, and tomatoes with a house seasoning blend. Served with warm flour tortillas.

Clam Fettuccini $15
One pound of steamed Little Neck Clams sautéed with garlic, herb compound butter, shallot, white wine, and pesto. Served with crostini and a side salad.

Dessert Features

Please ask your server for details regarding our rotating dessert features.

Daily Happy Hour

4-6 P.M. Monday Though Friday
Special prices on appetizers:

Zucchini Planks $6.50
Hand-cut and breaded strips of zucchini fried golden brown. Served with marinara or ranch.

Breaded Provolone $5.50
5 breaded wedges fried and served with marinara.

Taco Minis $4.50
Crispy fried mini tacos served with sour cream and salsa.

Margherita Flatbread $8.50
Roasted tomato, fresh mozzarella, garlic butter, basil, and balsamic reduction.

Drink Specials
$1 off domestic drafts, and ¢.50 off well drinks.

Martini’s of the Month

Currently not available.

Mule of the Month

Currently not available.

The Boulevard Grill Menus

200706 Blvd Grill Lunch Menu 200706 Blvd Grill Lunch Menu 200706 Blvd Grill Lunch Menu

* Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. We are not held responsible for any inaccuracies. Please tell us if any of the information shown is incorrect by clicking here .


Your support was, and truly is, appreciated during this unprecedented time.

We are excited to announce that we will be open for dine in service beginning Friday June 5 @ 11 using our transitional menus with daily features and a brand-new menu coming soon.

At the BLVD Grill we are committed to the safety of our employees and our guests.  We are busy this week cleaning, sanitizing, and setting up the BLVD to adhere to social distance recommendations.  We will be implementing ongoing sanitizing procedures, screening employees before they start their shift, using disposable menus, and training all of our employees on new safety precautions so you can dine in with us and have peace of mind that we are committed to keeping you safe.

Reservations are strongly recommended due to limited capacity, however, we will be using our banquet space to accommodate more guests, while still adhering to recommended guidelines.  We are also still offering take out / pick up service.

See you soon!